This talk is for acupuncturists who would like to branch out into Chinese herbs by incorporating some food-like herbs into their cooking, or infusing some simple herbal teas at home. It will touch on the way herbs work very well in dynamic partnership and will introduce the five tastes.

Frances Turner is herb course director at the College of Integrated Chinese Medicine. She developed the 3 Step System of Chinese Pulse Reading and now holds regular workshops throughout Britain and Europe.